Dry-pack U-10 sea scallops, 1 lb+ — Pelican Seafood Fort Pierce
Dry-pack U-10 sea scallops, 1 lb+ — Pelican Seafood Fort Pierce
U-15 dry sea scallops in the Pelican Seafood case tray above hard clams — Fort Pierce seafood counter

Dry-Pack Sea Scallops U-10, 1 lb+

Large, naturally sweet dry-pack sea scallops — never wet-packed or phosphate-pumped, so you get a better sear and a rich, buttery bite. Sold by the pound at Pelican Seafood in Fort Pierce; every online order is 1 lb or more. Use Add to cart for today’s Online Store price, or call (772) 461-2797 to hold a portion.

Dry-pack U-10 sea scallops — Fort Pierce

  • Dry-pack U-10 sea scallops — naturally sweet and buttery
  • Never wet-packed or phosphate-pumped — built for a hard sear
  • Pan-sear, grill, bake, or fold into pasta; plan on 3–4 scallops per person as an entrée
  • 1 lb+ online; keep refrigerated. Cook promptly

Looking for smaller scallops for stews or pasta? Ask for bay scallops at the counter. Want another premium sear? Try Yellowfin Tuna or Faroe Island Salmon. Prefer shellfish for a steam pot? See Live P.E.I. Mussels.

Pickup: Order online for pickup at Pelican Seafood, 735 N US Hwy 1, Fort Pierce (Monday–Saturday 9am–7pm, Sunday 10:30am–7pm), or stop in and we’ll portion it while you wait. No national FedEx/UPS shipping.

$47.00