Florida Lobster Tails

Florida spiny lobster tails — a warm-water delicacy with sweet, firm meat and a flavor all their own. Unlike Maine lobster, Florida spiny lobster has no claws, so all the meat is concentrated in the tail. Broil with garlic butter or grill for an incredible Florida seafood experience. Florida Lobster Season runs from August through March each year so depending on the local catches, fresh is available during these months.

• Sweet, firm Florida spiny lobster tail meat
• All meat in the tail — no claws, no waste
• Perfect broiled with garlic butter or grilled
• A true Florida seafood delicacy